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Tuesday 2 November 2010

HOMEMADE LASAGNE

Remember Stewie when dad was raving about a shop bought one he asked you what you thought then you made my day if not my life by telling him you preferred mine , I Love my boy






Stewie above are the basic ingredients for Lasagne apart from the mince and pasta sheets!, I cook the carrots in a little bit of stock cube in the microwave first, so


  1. fry off the mince dont add oil you dont need it then throw in your other ingredients chopped onions mushrooms celery garlic puree honey parsley red wine and passata or tinned toms mixed herbs good teaspoon full
  2. add salt and pepper and cook for half an hour
whilst this is bubbling away make a white sauce you can do this in the microwave as well
  1. melt 1 and a half oz of butter then add 2oz flour till you get this consistency
  2. then add a mixture of water and milk up to 500mls
  3. put back in microwave and cook for 2mins
  4. bring out and stir add some English mustard 1/4 tea sp, dash white wine, 2oz cheese and sir vigorously
  5. it will on come together I promise put back in and cook on simmer for 3mins add more liquid if too thick
or Stewart you could use this as a cheats topping ... well if Delia can do it so can your mum sometimes
right so you have all the components so get your dish and put some of the bolognaise mix on the bottom and layer with lasagne sheets put a little of the white sauce in-between as well when finished top with white sauce

top with cheese and some mixes herbs and place in the oven till pasta has cooked and brown and bubbling about 30-40mins

take out and lastly most important... you know what it is .....PARSLEY SPRINKLE XX


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